Chocolate Tofu Pie recipe

Ingredients:

8 oz of semisweet chocolate chips, reserve 1 tablespoon of for garnish.
20 oz of Mori-Nu lite firm tofu.
1 cup of honey.
¼ cup of brown sugar.
1 teaspoon of vanilla extract.
1 graham cracker crust from scratch.

Whipped topping (optional).

Preparation Instructions:

In a double boiler or microwave, melt the chocolate chips.

Place the tofu, honey, sugar and vanilla extract in food processor or blender. Use pulse button and pour in the melted chocolate while running. Blend until smooth.

Pour into the pie crust.

Sprinkle with reserved chocolate chips and chill for one hour.

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